{"product_id":"kafie-1901-honduras-coffee","title":"Kafie 1901 Coffee Co™ Honduras Medium Dark Roast","description":"\u003cp\u003e\u003cstrong\u003eKafie 1901 Honduras Marcala\u003c\/strong\u003e is a USDA Certified Organic, Fair Trade, single origin whole bean coffee grown in the Marcala region of Honduras and roasted fresh in small batches at our facility in Miami, Florida. 16 oz \/ 1 lb bag, Medium-Dark Roast, 100% Arabica, naturally low in acidity, GMO free and gluten free.\u003c\/p\u003e\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\u003cp\u003eFull body with a deep, rich, chocolaty flavor. Smooth milk chocolate with notes of honey, caramel and cocoa, and a clean finish with low acidity. If you want a chocolate forward cup that stays smooth black or with milk, start here.\u003c\/p\u003e\n\n\u003ch2\u003eThis coffee at a glance\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Honduras, Marcala region\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast level:\u003c\/strong\u003e Medium-Dark\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBean:\u003c\/strong\u003e 100% Arabica, single origin\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eForm:\u003c\/strong\u003e Whole bean\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBag size:\u003c\/strong\u003e 16 oz \/ 1 lb\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAcidity:\u003c\/strong\u003e Low\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertifications:\u003c\/strong\u003e USDA Certified Organic, Fair Trade, non-GMO, gluten free\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSelected by:\u003c\/strong\u003e a certified Q grader\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoasted in:\u003c\/strong\u003e Miami, Florida, in small batches\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eWhere this coffee comes from\u003c\/h2\u003e\n\u003cp\u003eOur Honduras coffee is grown in the Marcala region, hand selected by a certified Q grader and imported directly from family owned farms into our roasting facility in Miami, Florida. We participate in a crop sharing program in Honduras that helps small farmers get their organic specialty coffee into the international market. Once the coffee arrives in the United States, every batch is processed and roasted in a CCOF Certified Organic facility under the USDA National Organic Program.\u003c\/p\u003e\n\n\u003ch2\u003eHow to brew it\u003c\/h2\u003e\n\u003cp\u003eGrind fresh right before you brew. Use about 1 to 2 tablespoons of coffee per 6 oz of water, or roughly 60 g per litre, with water between 195 and 205°F.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDrip:\u003c\/strong\u003e medium grind, 1:16 coffee to water\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePour over:\u003c\/strong\u003e medium-fine grind, 30 second bloom\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFrench press:\u003c\/strong\u003e coarse grind, 4 minute steep\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEspresso:\u003c\/strong\u003e fine grind, 18 g in, 36 g out, 25 to 30 seconds\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eQuestions we get asked\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eIs this coffee low acid?\u003c\/strong\u003e\u003cbr\u003eYes. The Marcala growing region and our medium-dark roast profile both push acidity down, so this cup reads smooth and chocolatey rather than bright or sharp.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs Kafie 1901 coffee gluten free and non-GMO?\u003c\/strong\u003e\u003cbr\u003eYes. Coffee beans are naturally gluten free, there is no genetically modified coffee in commercial production, and our beans are USDA Certified Organic, which prohibits GMOs outright.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow fresh is it when it ships?\u003c\/strong\u003e\u003cbr\u003eWe roast in small batches in Miami and ship soon after roasting, so the bag that reaches you is weeks fresher than supermarket coffee.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDo you sell it ground?\u003c\/strong\u003e\u003cbr\u003eThis is whole bean coffee. Whole bean holds its aroma far longer than pre-ground, so we recommend grinding right before you brew.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow many cups are in a 1 lb bag?\u003c\/strong\u003e\u003cbr\u003eAbout 30 to 45 cups depending on how strong you brew. Most 1 lb bags in specialty coffee are actually 12 oz, so this one goes a third further.\u003c\/p\u003e","brand":"Kafie 1901","offers":[{"title":"Default Title","offer_id":67694979481904,"sku":"K1901-COF-HONDURAS","price":16.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/1268\/0752\/files\/kafie-packshot-honduras.png?v=1787936151","url":"https:\/\/kafiecoffee.com\/products\/kafie-1901-honduras-coffee","provider":"Kafie 1901 Coffee Co","version":"1.0","type":"link"}