{"product_id":"kafie-1901-sumatra-coffee","title":"Kafie 1901 Coffee Co™ Sumatra Medium Roast","description":"\u003cp\u003e\u003cstrong\u003eKafie 1901 Sumatra Mandheling\u003c\/strong\u003e is a USDA Certified Organic, Fair Trade, single origin whole bean coffee from the Indonesian island of Sumatra, roasted fresh in small batches in Miami, Florida. 16 oz \/ 1 lb bag, Medium Roast, 100% Arabica, very low acidity, GMO free and gluten free.\u003c\/p\u003e\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\u003cp\u003eFull bodied and syrupy with a muted acidity. Notes of roasted caramel and hints of chocolate combine with an earthy, woody, spicy aroma and a very smooth cocoa finish. If bright, acidic coffees do not agree with you, this is the bag to buy.\u003c\/p\u003e\n\n\u003ch2\u003eThis coffee at a glance\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Indonesia, island of Sumatra, Mandheling\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast level:\u003c\/strong\u003e Medium\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBean:\u003c\/strong\u003e 100% Arabica, single origin\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eForm:\u003c\/strong\u003e Whole bean\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBag size:\u003c\/strong\u003e 16 oz \/ 1 lb\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAcidity:\u003c\/strong\u003e Very low\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBody:\u003c\/strong\u003e Full, syrupy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertifications:\u003c\/strong\u003e USDA Certified Organic, Fair Trade, non-GMO, gluten free\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoasted in:\u003c\/strong\u003e Miami, Florida, in small batches\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eWhy Sumatra is the low acid choice\u003c\/h2\u003e\n\u003cp\u003eSumatran coffee is processed with a wet hulling method local to Indonesia, where the parchment comes off the bean at a much higher moisture content than anywhere else in the world. That single difference is what produces the heavy body, the earthy depth and the famously muted acidity. Pair that with a medium roast and you get one of the smoothest, least acidic cups in specialty coffee, which is why it comes up so often for people managing a sensitive stomach or acid reflux.\u003c\/p\u003e\n\n\u003ch2\u003eWhere this coffee comes from\u003c\/h2\u003e\n\u003cp\u003eHand selected by a certified Q grader and imported directly from family owned farms into our roasting facility in Miami, Florida, where every batch is roasted in a CCOF Certified Organic facility under the USDA National Organic Program.\u003c\/p\u003e\n\n\u003ch2\u003eHow to brew it\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFrench press:\u003c\/strong\u003e coarse grind, 1:15, 4 minute steep. This is the method that shows off the body.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDrip:\u003c\/strong\u003e medium grind, 1:16 coffee to water at 195 to 205°F\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCold brew:\u003c\/strong\u003e coarse grind, 1:8, steep 16 hours\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEspresso:\u003c\/strong\u003e fine grind, 18 g in, 36 g out for a heavy, earthy shot\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eQuestions we get asked\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Sumatra coffee taste like?\u003c\/strong\u003e\u003cbr\u003eEarthy, woody and spicy on the nose, syrupy in the body, with roasted caramel, chocolate and a smooth cocoa finish. Almost no brightness or tang.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs Sumatra good for acid reflux or a sensitive stomach?\u003c\/strong\u003e\u003cbr\u003eIt is one of the lowest acidity origins in the world thanks to wet hulling, so it is a common choice for people who find bright coffees uncomfortable. It is coffee, not medical advice, so listen to your own body.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs this organic Sumatra Mandheling?\u003c\/strong\u003e\u003cbr\u003eYes, USDA Certified Organic and Fair Trade, roasted in a CCOF Certified Organic facility.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest brew method?\u003c\/strong\u003e\u003cbr\u003eFrench press. The heavy body and low acidity are made for full immersion brewing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs it gluten free and non-GMO?\u003c\/strong\u003e\u003cbr\u003eYes to both. Coffee is naturally gluten free and organic certification prohibits GMOs.\u003c\/p\u003e","brand":"Kafie 1901","offers":[{"title":"Default Title","offer_id":67694977253680,"sku":"K1901-COF-SUMATRA","price":17.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0995\/1268\/0752\/files\/kafie-packshot-sumatra.png?v=1787936145","url":"https:\/\/kafiecoffee.com\/products\/kafie-1901-sumatra-coffee","provider":"Kafie 1901 Coffee Co","version":"1.0","type":"link"}